After starting with a challenging wake-up around 5:15, we made a quick breakfast and drove to Jordan, our mentor's house. We arrived around 6:15 and had a debrief of what the week ahead would look like. By 7:00 am we headed towards the docks to fish with Jordan on his friend Mike's boat, quickly heading offshore staying in between a depth of 150 to 500 feet. We learned how to fish by slow-pitch jigging, pulling the line up, and letting it flutter down in a similar motion to fly fishing. We caught two king macroll before heading inshore at 11:00. When we arrived inshore, we returned to Jordan's house to create a list for home improvement work. At home depot, we got conduit, PVC pipes, and concrete; we then returned to Jordan's to lay the setting for two concrete ramps, so he could properly put his boat in his backyard, which took us three, a couple of hours. In total, we worked 8:30 hours today.

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Day 4

We started off early today, at 5:45 am, and met at Jordan's house to go fishing. We got his boat in the water and left the dock by 6:00, admiring the 50 million-dollar waterfront houses as we left the inlet. For the first hour, we trolled for wahu as we slowly cruised to deep enough waters for tuna at 320-500 feet. We jigged for tuna; Mark and I both caught an adolescent-sized fish, and Jordan caught an adolescent and medium-sized fish. We returned around 12:00 and thoroughly cleaned the boat while Jordan attended a quick meeting. When he returned, he taught us how to filet a fish, and he eventually cut the tuna into raw cubes of sashimi for us to try. He also showed us how to sear it over the stovetop and recipes for cooking it. In total, we worked 8.5 hours today.
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Day 8

We woke up early today in order to make breakfast before we met Jordan at 8:00 am to go fishing. By 8:30 we were out on the water, and we started trolling as we cruised to deeper waters. We really prioritized filming for Jordan today, especially making sure to catch his sponsors in the videos. We got to a depth of around 750 feet, or roughly 6 miles from shore. We all tried different methods, having Jackson and Mark cast on the surface for Mahi while Jordan aimed toward bottom for gold tidal and I jigged in the middle for anything. It was slow and in 5 hours I only caught one small Benita and Jordan caught a large blackfin. We got back to Jordan's house and cleaned his boat while he cut up some tuna for us to take home. In total, we worked 7 hours today.
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Day 10

Once again, we met Jordan at his house around 8:30 am and quickly headed to the docks. We brought frozen bags of Benita and Tuna and got to fileting them on the stand at the pier. It was surprisingly tricky because we had to cut it a certain way. If we didn't get an even strip or cut against the grain, it was considered crappy bait, and we'd have to throw it in the water. Locals were fishing off the docks, so it was fun to chum up the waters and watch them try to catch stuff. Eventually, someone fishing at the docks hooked a massive tarpon and handed Mark the rod, though it quickly got away. In total, we worked 3.5 hours today.
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